Food, glorious food


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Wednesday, April 10, 7 p.m. EST
Grab some grub! Students, faculty and staff discuss the broad range of places to eat, both on and off campus. Whether your thing is sustainable food, vegetarian options, allergy concerns or finding the hottest wings in town, we guarantee a range of opinions and a lively discussion.

Daniel Pearson, Assistant Director of AdmissionHosted by:
Daniel Pearson
Assistant Director of Admission

Email: daniel.pearson@conncoll.edu
Twitter: @ConnCollDan

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